Sourdough Classes

Artisan Sourdough Workshops

Upcoming Classes:

Saturdays in June (sold out)

Saturday, July 12 and Saturday, July 26

Sourdough at the Homestead: An Intimate, Hands-On Workshop

Join me for a cozy, in-depth workshop set right here on our homestead. I specialize in artisan sourdough bread and baked goods, and I’m so excited to welcome you into our own kitchen to share everything I know about the art of real sourdough.

This 2-hour, small-group workshop is designed to give you the confidence and skills to bake sourdough at home. We’ll cover what sourdough is, how fermentation works, how to maintain and use a starter, and walk through every step of the process—from mixing and shaping to baking. New this year: you'll bake a fresh loaf during class to take home warm from the oven, and also mix a second dough to ferment and bake later in your own kitchen.

Each student will receive:

• Your own organic, active sourdough starter

• Proofing basket

• Mixing bowl

• My Sourdough Basics e-book (with our go-to beginner’s recipe)

• Access to our private FB group for ongoing support and community

Expect a warm, welcoming space (our quaint homestead is mid-renovation but full of charm), seasonal refreshments, plenty of fresh air, and maybe a few chickens wandering by. Come ready to learn, ask questions, and share in the joy of real bread.